Sample6 Blog

Stay up-to-date with the latest information and news on pathogen detection and control for the best food safety solutions.

Blog Feature

Campylobacter-who?

Campylobacter is a spiral-shaped bacteria that can sicken humans and other animals. It is one of the most common causes of foodborne illness, moreso than Salmonella. With that said, it is not usually associated with outbreaks. The FDA estimates that the bacteria affects roughly 1.3 million persons every year. Read more to find out why we should give them more attention!

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Blog Feature

Synthetic Biology

Meet the Inventor: Synthetic Biology Patent

This week, we announced our first synthetic biology patent. This work, Recombinant phage and methods, contributes to our unique process of phage engineering which is the building block for DETECT/L, our in-shift Listeria assay.  I sat down with Dan Brownell, one of the inventors, to get the scoop:

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Blog Feature

Bacteria

Environmental Testing: Sponge That!

All environmental monitoring begins with a collection tool and there are a wide range of options. There are different mechanisms, sponge materials, bags and more. Let's do a quick run down:

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Blog Feature

Sample6

Happy Holidays from Sample6

Thank you for an amazing 2015. We look forward to making food safer with you in 2016. A happy holidays and a happy new year from all of us at Sample6 to you and yours!

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Blog Feature

Food Safety Education

6 Reasons Why Outsourcing Food Safety Testing is a Bad Idea

Are you outsourcing your food safety testing? If you answered yes, you're not alone. In fact, in a recent Food Manufacturing survey, 48% of respondents reported that they outsource at least some of their testing to contract laboratories.

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Blog Feature

Food Safety Fun

8 Food Safety Quotes You Should Memorize

Check out our collection of food safety quotes from Sample6 and others in the industry: 

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